Shirley's Way:
Nigerian Chin-Chin
Chin-chin (sometimes called chim-chim) is a semi-sweet, crunchy, deep-fried snack that is a staple at every major Nigerian event or holiday. As a child, my mom used to make this delectable treat on special occasions and used to let me help her make it, so this fun snack holds a special place in my heart. Before I get into the dish itself, let me first talk about the variations of the treat and why I prefer one way over the other. If you want to know how to make it click here
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